Have you ever been stuck on a crossword puzzle clue for hours, only to find out the answer was right in front of you the whole time? It can be frustrating, but also incredibly satisfying when you finally crack it.
One such clue that has puzzled many crossword enthusiasts is “hybrid pastry since 2013.” What could it be? A new dessert trend? A unique bakery item? Let’s dive in and uncover the mystery behind this intriguing clue.
hybrid pastry since 2013 crossword clue
The Mystery of the Hybrid Pastry Since 2013 Crossword Clue
As it turns out, the answer to this elusive crossword clue is none other than the cronut. Created by pastry chef Dominique Ansel in 2013, the cronut is a delicious hybrid pastry that combines the flakiness of a croissant with the sweetness of a doughnut.
Since its inception, the cronut has taken the pastry world by storm, with people lining up for hours to get their hands on this delectable treat. Its popularity has even spawned imitations and variations around the globe, cementing its status as a culinary phenomenon.
So, next time you come across the clue “hybrid pastry since 2013” in a crossword puzzle, you’ll know the answer is cronut. And who knows, maybe you’ll be inspired to whip up your own batch of these tasty pastries at home!
In conclusion, the cronut has become a beloved pastry since its creation in 2013, captivating taste buds and sparking creativity in the culinary world. So, the next time you’re faced with a challenging crossword clue, remember the delicious hybrid pastry that has been delighting dessert lovers for years.
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